Cheesecake

1-1/4c graham cracker squares
2T sugar
1/2c. melted butter

Combine graham cracker squares, sugar and melted butter.
Remove and reserve 1/4c.of crumb mixture.
Press remainder in to 9" round pie plate.

Filling:
2T butter
1 8oz package cream cheese
1/3c sugar
1 egg
2T flour
2/3c milk
2T lemon juice
1T grated lemon peel (optional)

Cream butter, cream cheese, and sugar.
Add egg and mix well.
Add flour and milk, blend well.
Stir n lemon juice and peel. Pour in to crust.
Sprinkle reserved crumbs on top.
Bake at 350* for 35m.
Cool and chill before serving.